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Here's a blog article on how to make burgers from mince
Burgers are a classic American dish that has become popular all over the world. They are easy to make and can be customized to suit your taste. In this article, we will show you how to make burgers from mince
**Ingredients**
- 500g beef mince
- 1 small diced onion
- 1 egg
- Salt and pepper
- Olive oil
**Instructions**
1. In a mixing bowl, break apart the beef mince.
2. Add an egg to the mixture and some salt and pepper and bind well.
3. Add the diced onion to the mixture and mix well.
4. Divide the mixture into four.
5. Lightly wet your hands.
6. Carefully roll the mixture into balls, each about the size of a tennis ball.
7. Set in the palm of your hand and gently squeeze down to flatten into patties about 3cm thick.
8. Heat a fry pan over medium to high heat and add some olive oil.
9. Add the mince balls to the fry pan and use a spatula to flatten into patties. Be careful not to break the patties.
10. Cook for 3-4 minutes on each side.
**Tips**
- You can add cheese or bacon on top of your burger for extra flavor.
- You can also add lettuce, tomato, onion, pickles or any other toppings you like.
Here are some websites that discuss How To Make Burgers From Mince:
1. [House made beef mince burger - Steak School by Stanbroke](https://steakschool.com/grill/recipe-house-made-beef-mince-burger/)
2. [Homemade beef burgers recipe | BBC Good Food](https://www.bbcgoodfood.com/recipes/beef-burgers-learn-make)
3. [Homemade burger recipe - BBC Food](https://www.bbc.co.uk/food/recipes/spicybeefburger_71357)
4. [Recipe for the Best Ground Beef Mince Burger Patties](https://delishably.com/meat-dishes/How-to-make-beef-burgers-homemade-mince-ground-steak-ham-meat-recipe)
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